Abstracts Division 1

8. The impact of indoor carbon dioxide on human cognition and health

Stefan Flagner1,2,3, Steffen Kuenn2, Thomas Meissner4, Guy Plasqui3

1
Maastricht University, School of Business and Economics, Department of Finance, Maastricht, The Netherlands
2Maastricht University, School of Business and Economics, Department for Macro, International & Labour Economics, Maastricht University
3Maastricht University, Faculty of Health Medicine and Life Sciences, Department of Nutrition and Movement Sciences, Maastricht, The Netherlands
4Maastricht University, School of Business and Economics, Department of Microeconomics and Public Economics, Maastricht University

There is increasing evidence that higher levels of carbon dioxide (CO2) inside buildings are negatively associated with cognitive performance and the health of occupants. Many studies measure CO2 to estimate indoor air quality because CO2 concentrations are strongly correlated with other substances such as volatile organic compounds (VOC). However, it is still unclear if the VOCs or CO2 itself can cause such effects. As such, also studies performed in a respiration chamber could be affected by high CO2 concentrations inside the chamber. This interdisciplinary project aims to contribute new insights by examining the effect of long-term exposure to CO2 on the cognitive and physiological responses of humans.
The study used a cross-over design, in which 20 healthy white-collar workers were exposed two test days of eight hours to either 0.08% CO2 or 0.3% CO2 in a respiration chamber. VOCs were filtered out from the air to examine the pure effect of CO2. Cognition was measured using the CANTAB Cognition test, multiple price lists from economics literature and a perception questionnaire. Physiological parameters such as oxygen consumption, heart rate, respiration rate, blood CO2 concentration, blood pressure, and skin temperature were measured continuously.
Preliminary analysis indicates significant improvement in short-term memory with elevated CO2 levels. Blood CO2 partial pressure and respiration rate were significantly reduced during the high indoor CO2 condition with increasing exposure time. Both results show effects counterfactual to the hypotheses. No effect on parameters of economic decision-making has been found. The questionnaire for perception shows that individuals were not able to detect an elevated level of CO2 as worse air quality. These preliminary results indicate that studies need to distinguish between the effect of indoor CO2 and VOCs on cognition. However, further analysis including multiple hypotheses testing has to be conducted to evaluate the robustness of the presented effects.

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